Lychee Martini Recipe - Indonesia

Indonesian lychee martini cocktail served in a chilled martini glass with fresh lychee garnish
Servings: 2
Author: Chef Connie
Lychee Martini - Indonesia

Lychee Martini - Indonesia

Prep time: 5 MinCook time: 5 MinTotal time: 10 Min
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Ingredients

Instructions

  1. In a cocktail shaker filled with ice add vodka, lychee juice and vermouth.
  2. Stir until chilled
  3. Pour into 2 martini glasses and garnish with lychees.
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More Indonesian-Inspired Cocktails to Try

The Indonesian lychee martini is the kind of cocktail that feels both indulgent and refreshing — floral, lightly sweet, and beautifully balanced. It’s an ideal drink for warm evenings, special gatherings, or when you want something a little more refined than a classic vodka martini. The subtle tropical notes make it feel elevated without being complicated, which is exactly what keeps this cocktail in rotation.

If you enjoyed this recipe, don’t stop here. Indonesian flavors pair beautifully with rum, vodka, gin, and citrus-forward spirits, offering endless possibilities for creative cocktails. From bright tropical sips to smooth, spirit-forward drinks, there’s always another glass worth exploring.


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